Food Cities of America

CHARLESTON, SC - MARCH 11: Sous Chef Grey Peg tosses a pizza dough high at the Obstinate Daughter on Sullivan Island just outside of Charleston, South Carolina on Wednesday, March 11, 2015. (Photo by Melina Mara/The Washington Post via Getty Images)
CHARLESTON, SC - MARCH 11: Sous Chef Grey Peg tosses a pizza dough high at the Obstinate Daughter on Sullivan Island just outside of Charleston, South Carolina on Wednesday, March 11, 2015. (Photo by Melina Mara/The Washington Post via Getty Images)
Food Cities of America
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Credit:
The Washington Post / Contributor
Editorial #:
468886388
Collection:
The Washington Post
Date created:
11 March, 2015
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Source:
The Washington Post
Object name:
fd-charleston
Max file size:
7360 x 4912 px (62.31 x 41.59 cm) - 300 dpi - 8 MB