Peruvian Style Ceviche - stock photo

Peruvian Style Ceviche served in a bowl. Peruvian ceviche is a traditional dish widely eaten in Peru. The method of preparing it is different to that of ceviche in other places, using lemon, fish, potatoes and other foods. It was developed in the 1970s by Peruvian-Japanese chefs.
Peruvian Style Ceviche served in a bowl. Peruvian ceviche is a traditional dish widely eaten in Peru. The method of preparing it is different to that of ceviche in other places, using lemon, fish, potatoes and other foods. It was developed in the 1970s by Peruvian-Japanese chefs.
Peruvian Style Ceviche
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Lima, Peru
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